Biological Name: Ocimum basilicum | Biological Name: Ocimum basilicum | Biological Name: Ocimum basilicum ‘× africanum’ | Biological Name: Ocimum sanctum |
Common Name: Type: Family: Native Range: Zone: Height: Spread: Bloom Time: Bloom Description: Sun: Water: Maintenance: Suggested Use: Flower: Tolerate: |
basil Annual Lamiaceae Tropical Asia 2 to 11 1.50 to 2.00 feet 1.50 to 2.00 feet June to frost Magenta Full sun Medium Low Annual, Herb Showy, Fragrant Rabbit, Deer |
Basil is an annual herbaceous plant in the mint family Lamiaceae . It is characterized by its square stems and leaves that grow on opposite sides . Depending on the variety, basil plants can reach heights of between 30 and 150 cm (1 and 5 ft). The leaves of basil are generally oval , ranging in size from 3 to 11 centimeters in length . Basil is known for its fragrant, sweet smell and peppery taste , and its leaves are used as a flavoring in a wide variety of cuisines, including Italian, Thai, and Vietnamese. Some popular types of basil include sweet basil, holy basil, and lemon basil. Holy basil, also known as tulsi, is grown for its aromatic leaves and is considered to have spiritual significance in some cultures. |
Information on this page is from Missouri Botanical Gardens, Dave’s Garden, All things Plants, Texas Superstar or Aggie Horticulture |
This page last updated or reviewed [231002]